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Recipes / Drink

Kir royale

By Erin Henderson
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An effortless duo featuring solely sparkling wine and crème de cassis.

YIELDS
1

Ingredients

  • 1 oz cassis liqueur
  • 4-5 oz Prosecco
  • Blackberries, for garnish

Directions

  1. Pour the cassis into the bottom of a flute and gently pour chilled Prosecco on top.
  2. Float blackberries on top for garnish. Enjoy! 

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