This seasonal sipper may be pretty, but it also packs a punch (literally). This fruit-forward Cranberry Orange Whiskey cocktail features just the right amount of whiskey and ginger beer to get you over the holiday hump!
1 oz. cranberry juice
3 oz. orange juice
2 oz. whiskey
1/2 oz. Cointreau
1/2 oz. freshly squeezed lime juice
2 oz. ginger beer
Sprig of thyme, giant ice cubes, fresh cranberries, to garnish
Remove large ice cubes from the freezer and place them in the desired glass.
Add all ingredients except ginger beer to a cocktail shaker filled with ice.
Shake vigorously for 30 seconds and strain into glass.
Top off with ginger beer and garnish fresh thyme.
Serve and enjoy!
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