Four Thanksgiving recipes to take your family dinner to the next level this year

Looking for some shortcuts when it comes to cooking for Thanksgiving dinner? Chef Anna Olson shares all the tips you need to carve and cook your turkey like an expert. Plus, what's Thanksgiving without some butter tarts? Try one of these unique takes on the Canadian classic. 

Pecan butter tart cheesecake

This dessert is meant to impress the butter tart fans in your crowd.

Whole roasted turkey with gravy

What's turkey without gravy? Anna Olson shares her go-to recipe for Thanksgiving dinner. 

Signature butter tart squares

They are easier to make than individual tarts, yet they retain the sweet maple creaminess we have come to expect from this dessert

Caramelized onion and apple stuffing or dressing

What’s the difference between stuffing and dressing? Dressing involves the same ingredients and preparation as stuffing, but it is cooked outside the bird whereas stuffing is cooked in it.