Our food experts whip up seven tasty classic recipes to add to your Thanksgiving dinner table

Thanksgiving is a time for family and good food! We're celebrating the holiday season this year by elevating your family favourites. Our food experts, Mary Berg, Andy Hay, Andrea Buckett and Vijaya Selvaraju, share seven delicious recipes packed with warm fall flavours. 

Apple Cider Dark & Stormy

A fall-inspired dark and stormy cocktail with warm flavours like apple cider, rum, and ginger beer garnished with a thin slice of apple. 

Cider and Herb Roasted Turkey

Roasted to perfection turkey marinated in warm fall flavours like apple cider, rosemary, butter, and apples. 

Stuffing muffins

Stuffing is one of our favourite Thanksgiving side dishes, so why not turn this family favourite into a handheld snack? These muffins are stuffed with pork sausage, celery, corn, and cranberries. 

Tartiflette

A savoury and comforting pie made with hearty potatoes, white wine, and Reblochon.

Brussels Sprouts with Apple Sausage

Are you looking for an elevated veggie side dish to make this Thanksgiving? Look no further than this delicious Brussels sprout dish made with fresh apples and flavourful sausages. 

Brown Butter Pistachio Carrots

This is an absolute decadent side dish the whole family will devour. 

Classic Cranberry Sauce

Mary Berg puts her spin on the classic cranberry sauce we all know and love. She gives us a savoury option, a citrus-inspired version and a boozy version for adults only!