Chocolate Pretzel Spiderwebs
A delicious fun treat to get the kids involved with decorating.
YIELDS
3
TO
4
Ingredients
- Pretzel sticks
- 1 cup dark chocolate chips, melted and placed in a small squeeze bottle
- 1 cup white chocolate chips, melted and placed in a small squeeze bottle
- Candy eyes
- Fun halloween-inspired sprinkles
Directions
- Line a baking sheet with parchment paper.
- Arrange eight pretzel sticks with the ends meeting in the middle to create a round shape.
- Squeeze some melted dark chocolate in the middle of the sticks to hold them together. Then, starting from the center, create four to five concentric circles of chocolate to link the pretzel sticks together.
- Using a toothpick, gently drag the chocolate toward the pretzel stick to create a web-like design. Place two candy eyes in the middle of the web and scatter the sprinkles all over the web. Repeat the same process with the white chocolate.
- Place the spiderwebs in the fridge to set for a minimum of 30 minutes to one hour.
- Peel off parchment paper and serve. Enjoy!
