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Stuffed dates

Medjool dates are the easiest dates to work with as they are large and easy to stuff. Slit the top of the date, remove and pit, and stuff with your favourite toppings.

YIELDS
3
 TO
4

Ingredients

Walnut and Coconut

  • Dates
  • Walnuts
  • Unsweetened coconut flakes

Walnut and Cardamom

  • Dates
  • Walnuts
  • A small pinch of cardamom
  • Finely chopped pistachios,
  • Edible dried rose petals (optional)

Salty Peanut Butter

  • Dates
  • Smooth peanut butter
  • Almonds
  • Crunchy sea salt

Directions

Walnut and Coconut

  1. Stuff the date with a walnut piece and unsweetened coconut flakes, or roll it in sweetened coconut flakes. Enjoy! 

Walnut and Cardamom

  1. Stuff the date with a walnut piece and pack a small pinch of cardamom, finely chopped pistachios, and (optional) edible dried rose petals into the rest of the space. Enjoy! 

Salty Peanut Butter

  1. Stuff the date with smooth peanut butter, and top with almonds and some crunchy sea salt. Enjoy! 


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