Champagne roses
Skip to main content

CTV Recipes

All Recipes
Clear all
Meals
Chefs
Dietary Concerns
More Options
Shows
Clear all

Search Recipes

CTV Recipes

Search
Clear all
Filters +
Clear all
Filter By:
APPLY CANCEL
Recipes / Drink / MasterChef Canada

4 Ratings

Champagne roses

By MasterChef Canada
Prev Recipe Next Recipe
Let us know what you think Please fill out this brief survey to help us understand how we can improve your experience

Ingredients

  • 5 to 6 dashes grapefruit bitters
  • 1 sugar cube
  • 1/2 teaspoon rose water
  • 5 ounces champagne
  • Rose petal garnish

Directions

  1. Place sugar cube at bottom of champagne flute.
  2. Marinate sugar cube with five to six dashes of grapefruit bitters and 1/2 teaspoon of rose water. 
  3. Tilt flute and pour five ounces of champagne.
  4. Garnish with rose petals.

Recipes c/o Dave Osorio, The Minister Group

You might like

View All Recipes
Tags
lunch brunch dinner
Butterfly pea flower gin mule Drink Butterfly pea flower gin mule By Romain Avril
Nutty Doctor Drink Nutty Doctor By Evelyn Chick
Non alcoholic beer cocktail Drink Non alcoholic beer cocktail By Sarah Kate
Charred pineapple colada Drink Charred pineapple colada By Evelyn Chick
Sesame vermouth and tonic Drink Sesame vermouth and tonic By Evelyn Chick
Shanghai Tea Party Cocktail Drink Shanghai Tea Party Cocktail By Evelyn Chick
close_button