Beans, beans...They don’t call them the magical fruit for nothing. They’re packed with both protein and fibre making them a nutritional powerhouse that’s great for heart-health and digestion. Unfortunately, most of us only think to enjoy these lovely legumes in hummus or chili but if you’re looking for a delicious way to doll them up, look no further than this yummy Chickpea Puttanesca. Inspired by the classic Italian pasta, this dish is loaded with high intensity flavours like garlic, capers, and olives plus lots of other Mediterranean ingredients you can feel really good about eating. The best part? It comes together in 15 minutes or less.