Emily Sidecarr
Skip to main content

CTV Recipes

All Recipes
Clear all
Meals
Chefs
Dietary Concerns
More Options
Shows
Clear all

Search Recipes

CTV Recipes

Search
Clear all
Filters +
Clear all
Filter By:
APPLY CANCEL
Recipes

5 Ratings

Emily Sidecarr

By Zac Kvass
Prev Recipe Next Recipe
Let us know what you think Please fill out this brief survey to help us understand how we can improve your experience

Ingredients

  • 45 milliliters (1-1/2 ounces) brandy or cognac
  • 15 milliliters (1/2 ounce) lemon juice
  • 15 milliliters (1/2 ounce) real maple syrup
  • 3 apple slices
  • Pine and apple garnish

Directions

  1. Add all ingredients to a shaker or mason jar 1/2 filled with ice. Shake until chilled and strain into a martini/coupe glass. Garnish with pine needles and apple slices.

You might like

View All Recipes
Tags
lunch brunch dinner
Hank's poppin' Saskatoon sour Hank's poppin' Saskatoon sour By Zac Kvass
Christmas white Russian Drink Christmas white Russian By Erin Henderson
Tom Tom 'after 8' sipper Drink Tom Tom 'after 8' sipper By Zac Kvass
Evergreen gin and tonic Drink Evergreen gin and tonic By Josh Lindley
Holiday shrimp tree Holiday shrimp tree By Lynn Crawford
Irish winter cocktail Drink Irish winter cocktail By Sebastien Centner
close_button