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Recipes / Drink / Abbey Sharp

Five spice margarita

By Abbey Sharp
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SERVES
1

Ingredients

  • 2 tablespoons fresh orange juice
  • 1 tablespoon lime juice
  • 1 tablespoon silver tequila
  • 1 ½ teaspoon orange liqueur
  • ½ - 1 teaspoon agave
  • 3 tablespoons coconut water
  • ¼ teaspoon Chinese five spice
  • ¼ cup salt
  • 1 lime, quartered

Directions

  1. Combine margartia ingredients in a shaker and shake.
  2. Mix together Chinese five spice and salt and put in a shallow dish.
  3. Line rim of glass with lime juice. Dip rim of glass in salt mixture.
  4. Fill glass halfway with ice, and pour in margarita mixture.

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