Ingredients
-
60 ml pineapple juice
-
60 ml orange juice
-
30 ml coconut rum
-
15 ml coconut cream
-
15 ml spiced rum
-
15 ml dark rum
-
Ice
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2 pineapple wedges
-
2 cherries
Directions
- Add all liquid ingredients to a cocktail shaker with ice.
- Shake well to chill.
- Serve garnished with pineapple wedges and cherries.