Ingredients
-
2 ounces (60 mL) pineapple juice
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2 ounces (60 mL) orange juice
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1 ounce (30 mL) coconut rum
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1/2 ounce (15 mL) coconut cream
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1/2 ounce (15 mL) spiced rum
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1/2 ounce (15 mL) dark rum
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Ice
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2 pineapple wedges
-
2 cherries
Directions
- Add all liquid ingredients to a cocktail shaker with ice. Shake well to chill.
- Serve garnished with pineapple wedges and cherries.