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Recipes / Vijaya Selvaraju

Green chutney

By Vijaya Selvaraju
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Ingredients

  • 1 cup fresh coriander
  • 1 small green chili, chopped
  • 1/2 small white onion, chopped
  • 1/2 lemon, juiced

Directions

  1. Combine all ingredients in a blender, and blitz until pureed. 
  2. Serve alongside warm onion pakoras and enjoy!

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