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Healthy-ish cereal milkshakes
Ingredients
- 1-1/2 cups flaked corn cereal, plus more for garnish
- 2-1/2 cups (600 milliliters) milk, divided
- 3 cups (700 grams) vanilla frozen yogurt
- 1/2 teaspoon (3 milliliters) vanilla
Directions
- Pour measured cereal and two cups (240 milliliters) of milk into blender jug. Do not blend. Place blender jug in fridge for 30 minutes to soak.
- Add remaining milk, frozen yogurt and vanilla. Blend until smooth, adding more milk if needed. Serve topped with crumbled cereal.
