Ingredients
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3/4 cup (175 milliliters) mayonnaise
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3 tablespoons (45 grams) finely chopped garlic dill pickles
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2 tablespoons (30 grams) finely chopped pickled jalapenos
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2 green onions, thinly sliced
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1 tablespoon (15 milliliters) lime juice
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1/2 cup (50 grams) finely chopped cilantro