Homemade Buffalo hot sauce
Just a few ingredients make up this incredible homemade buffalo sauce.
YIELDS
1
Ingredients
- 1 cup fermented hot sauce
- 1 teaspoon Worcestershire sauce
- 2 tablespoons apple cider vinegar
- 1/2 teaspoon garlic powder
- 1/2 cup unsalted butter, cubbed
Directions
- To a small saucepan over medium-high heat add hot sauce, Worcestershire sauce, vinegar, garlic powder and butter.
- Let the butter melt and vigorously whisk until fully incorporated. Store in air-tight jars in the fridge for up to a month. Enjoy!
