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Mango lassi float
A creamy yogurt-based drink made with mangos, spiced with cardamom and topped with vanilla ice cream that floats on the top!
SERVES
1
Ingredients
- 1 cup ripe frozen mango
- 1 cup milk
- 1/2 cup plain yogurt
- 3 teaspoons sugar
- Pinch of cardamom
- Vanilla ice cream, to serve
Directions
- Add mango, milk, yogurt, sugar, and cardamom to a blender. Blend until smooth.
- Pour into a glass and garnish with a scoop of vanilla ice cream. Serve with a spoon and straw. Enjoy!
