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One-bite fish and chips
Tip: Buy 2 bags of chips to find the best 30. Pour the rest into a bowl for the party table, and don't worry, they'll get eaten. Try salt and malt vinegar flavour for a really authentic Fish-N-Chips taste!
YIELDS
30
Ingredients
- 1/4 cup light mayonnaise
- 1 tablespoon pickle brine
- 300 g cooked trout or salmon, flaked into small pieces
- 30 kettle cooked potato chips
- Dill sprigs
Optional toppings
- Capers
