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Revved Hawaiian Pizza
After tasting this, nobody is going to be arguing that fruit doesn't belong on pizza.
SERVES
2
TO
3
Ingredients
- 3 tablespoons of tomato sauce
- 1 sprouted whole-grain pita
- 1/3 teaspoon dried basil
- 5 baby spinach leaves, torn into bite-size pieces
- 2 ounces turkey luncheon meat or lean ham
- 1/4 cup sliced pineapple chunks
- 3 tablespoons shredded Parmesan cheese
- Dash of oregano
- 2 fresh basil leaves, chopped (optional)
Directions
- Spread the tomato sauce over the pita.
- Sprinkle the dried basil over the sauce.
- Top the sauce with the spinach, slied turkey, and sliced pineapple chunks.
- Sprinkle the pizza with the Parmesan cheese and dash of oregano.
- Cook the pizza in a toaster oven or under the broiler until the cheese melts.
- Top it with the optional fresh basil.
