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Jason Skrobar
Your Morning celebration float
By
Jason Skrobar
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SERVES
1
Ingredients
2 scoops of peach gelato
2 scoops of blueberry gelato
Prosecco
Sliced peaches and blueberries for garnish
Gold sprinkles
Directions
Add one scoop each of the peach and blueberry gelato to a chilled tall glass. Top with Prosecco, and garnish with sliced peaches, blueberries and gold sprinkles. Enjoy!
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