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The Social negroni


  • 30 milliliters (1 ounce) Campari
  • 30 milliliters (1 ounce) gin
  • 30 milliliters (1 ounce) of dry rosé


  1. Add all ingredients to a mixing glass filled with ice and stir until well chilled. Strain into a rocks glass with a large ice cube, and garnish with an orange peel.  (Stanley Tucci would suggest neat and in a coup, but I’m not Stanley and in the summer heat I like my cocktails on ice.)

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