Summertime means grilling and patio season and we’re here to get you ready for it all. Grill masters Maddie and Kiki Longo share some of their go-to recipes that will keep the whole family happy (and full!) all summer long. Scroll on and get your grill on!
This char siu tofu is our answer to anyone who says vegans can’t enjoy BBQ too! It’s sweet, it’s sticky and full of rich umami flavour.
These burgers are scrumptious on a fresh crusty bun with crisp toppings, a lettuce wrap, or even over rice or a baked potato! They’re light, zesty and perfect for enjoying on the deck on a hot summer evening. A reverse marinade is exactly what it sounds like - it’s a marinade that you place the meat into after the cooking process. The purpose of a reverse marinade is to lock even more flavour and juiciness into whatever is placed in it!
This drink is a summertime favourite - it's sweet, tart and slightly smokey from the grilled fruit. It’s the perfect make-ahead drink to serve when you want something impressive to pull out of the fridge that the entire family can enjoy!