No Bake Cosmic Brownies

Ingredients

Brownies:

• 2 cups raw unsalted walnuts
• 2 cups packed pitted Medjool dates
• 1/2 cup cocoa powder
• 1 teaspoon vanilla extract
• Pinch of salt

Chocolate Topping:

• 4 ounces dark chocolate
• 1/2 tablespoon coconut oil
• Rainbow chips, for topping

Directions

1. Line an 8 x 8-inch baking pan with parchment paper and set aside.
2. In a food processor, combine the walnuts, dates, cocoa powder, vanilla extract, and salt. Process until a sticky dough forms, stopping to scrape down the sides as needed.
3. Press the mixture firmly into the prepared pan, smoothing the top with your hands or an offset spatula.
4. In a small heatproof bowl, melt the dark chocolate and coconut oil together in the microwave, in short intervals, or over a double boiler, until smooth.
5. Pour the melted chocolate over the brownie base and spread evenly. Sprinkle with rainbow chips.
6. Refrigerate 1 hour, or until set.
7. Lift from the pan and cut into squares. Store in the fridge.