Strawberry Cheesecake Frosted Swirl

Ingredients

For the Strawberry Sauce

• ½ lb strawberries, stems removed and cut into small pieces
• ¼ cup white sugar
• Juice of ¼ lemon

For the Blizzard

• 2 cups vanilla ice cream, softened for 5 minutes at room temperature
• ½ cup strawberry sauce
• ½ cup plain cheesecake, cut into small pieces
• ¼ cup graham crackers, coarsely crushed

Directions

1. To make the strawberry sauce, add the strawberries, sugar, and lemon juice to a small pan and simmer for 6-7 minutes. Remove from the heat, and cool completely.
2. To a medium mixing bowl add the ice cream, strawberry sauce, cheesecake pieces, and graham crackers. Mix with a hand mixer on low speed for 10-15 seconds.
3. Transfer to glasses to serve.