Looking for recipes to serve at your Pride celebrations this month? Chef Marissa Leon-John has you covered with these four vibrant and refreshing meals to cook up all summer long. From juicy watermelon margaritas to savoury grilled lamb chops, scroll on to get all the recipes you need to bring all the colours of the rainbow to the dinner table.
Juicy and sweet, this margarita practically screams summer.
The heat from the peppers is really complimented by the grapefruit and maple.
Spice up your dessert with this smooth and creamy chocolate mousse.
You want to serve this juicy watermelon salad made with feta and mint and delicious grilled lamb chops to your family over and over again.