We love a tasty and fresh salad in the summer, and so does registered dietcian, Shahzadi Devje! Snag two of her favourite recipes to serve up this season below
It's a tantalizing dance of textures and tastes that'll have your taste buds doing the happy chaat cha-cha! Russet potatoes coated in carom seeds, mingling with crunchy sweet corn, juicy peppers, and fresh cilantro. And just when you think it can't get any better, It's all drizzled with lip-smacking tamarind chutney. Done within 30 minutes!
Get ready for a mouthwatering and nutritious salad that's bursting with flavour! This summer raspberry salad with spinach and spicy chickpeas is a tantalizing combination of both sweet and tangy (thanks to the zesty raspberry dressing!). Whether you're looking for a satisfying lunch or dinner salad, this is sure to hit the spot. It's vegan, heart smart and suitable for type 2 diabetes.