CTV Recipes

All Recipes
Clear all
Dietary Concerns
More Options

Search Recipes

Avocado toast with chili flakes and honey


  • 2 slices multigrain bread, toasted
  • 1 ripe avocado
  • 1 tablespoon (15 milliliters) honey
  • Chili pepper flakes to taste


  1. Slice the avocado in half, remove the pit, and scoop the flesh out.
  2. Divide the flesh between two pieces of toast. Using a fork, mash the avocado to spread it and create a creamy layer.
  3. Drizzle honey over top. Sprinkle with chili peppers.
  4. Enjoy!

You might like

View All Recipes
Mermaid toast Mermaid toast
Overnight oats Overnight oats
Cheese-stuffed croissants Cheese-stuffed croissants
Huevos rancheros Huevos rancheros
Game-changer egg muffins Game-changer egg muffins