Cumin-roasted sweet potatoes
Ingredients
- 2 medium sweet potatoes, peeled and cut into 2.5 centimeter chunks
- 2 tablespoons (30 ml) olive oil
- 2 teaspoons (10 ml) honey
- 1 teaspoon (4 g) ground cumin
- 1/2 teaspoon (3 g) kosher salt
- 1/4 teaspoon (1 g) cayenne pepper
- 1/2 lime, juiced