Grilled whole red snapper with citrus salad and hand chopped chimichurri sauce

Ingredients

Grilled red snapper:

• 1 whole red snapper (head on, scaled and cleaned)
• 2 tablespoons olive oil
• 1 tablespoon salt
• 1 teaspoon black pepper
• 1 lemon
• Italian parsley for garnish

Citrus salad:

• 1 lemon, cut into rounds
• 1 orange, cut into rounds
• 1 grapefruit, cut into rounds
• 1/4 cup arugula
• Olive oil
• Salt

Hand chopped chimichurri sauce:

• 1 scallion
• 2 cloves minced garlic
• 2 tablespoons olive oil
• Juice from 1 lemon
• 1/4 cup chopped Italian parsley
• 1/4 cup chopped cilantro
• 1 teaspoon salt
• 1 teaspoon apple cider vinegar