CTV Recipes

All Recipes
Clear all
Dietary Concerns
More Options

Search Recipes

Philly cheesesteak

Lauren Toyota is a vegan YouTube sensation that is bringing us this Philly cheesesteak recipe that will fool even the most dedicated meat eaters with its cheesy goodness! 



  • 2 cups thinly sliced onions (about 2 onions)
  • 2 cups thinly sliced green bell peppers (about 2 peppers)
  • 2 tablespoons vegetable oil
  • 1/2 Saved by Seitan loaf, thinly sliced or shaved
  • 2 tablespoons vegan Worcestershire
  • 2 tablespoons water
  • Sea salt and ground pepper
  • 6 hoagie-style buns
  • 6 tablespoons vegan butter
  • The Nacho Cheese, warmed


  1. In a large cast-iron skillet or frying pan over medium heat, sauté the onions and bell peppers with the vegetable oil for 10 to 12 minutes until soft and cooked through. Add the sliced seitan and brown for three to four minutes.
  2. Combine the Worcestershire and water together in a small bowl. Pour over the vegetables and seitan and toss to coat everything in the sauce. Continue cooking for three minutes. Add salt and pepper to taste.
  3. Meanwhile, cut the hoagie buns in half. Toast and butter the buns. Spread the warm cheese on the inside of both halves of each bun. Top with a generous portion of the seitan mixture. Drizzle with more cheese and serve immediately.

You might like

View All Recipes
Carrot zucchini salad Carrot zucchini salad
Lean green one-pot pasta Lean green one-pot pasta
Grilled asparagus Grilled asparagus
Fettuccine alfredo Fettuccine alfredo
Caramelized banana bites Caramelized banana bites