CTV Recipes

All Recipes
Clear all
Dietary Concerns
More Options

Search Recipes

Grilled asparagus


  • 10 asparagus, lower third of stalk trimmed
  • Olive oil, for grilling
  • Salt to taste


  1. Place asparagus in a bowl and drizzle with olive oil. Sprinkle with salt and toss to coat.
  2. Drizzle oil into grill skillet, and heat on the stove.
  3. Add asparagus and cook until tender, eight to ten minutes, turning to cook both sides.
  4. Use to top fonio pilaf (see recipe).

You might like

View All Recipes
Grilled sourdough with rosemary oil Grilled sourdough with rosemary oil
Japanese style sweet potatoes Japanese style sweet potatoes
Grilled pineapple gazpacho topping Grilled pineapple gazpacho topping
Classic ratatouille tian Classic ratatouille tian
BBQ jackfruit tacos BBQ jackfruit tacos
Grilled asparagus Grilled asparagus