CTV Recipes

All Recipes
Clear all
Meals
Chefs
Dietary Concerns
More Options
Shows

Search Recipes

Warm spiced golden milk

Ingredients

  • 1 two inch piece of turmeric
  • Two cups of milk of your choice

Directions

  1. Scrape a two inch piece of turmeric and chop it.
  2. Put chopped turmeric in a saucepan with two cups of milk.
  3. Boil once and then simmer it for ten minutes while watching to ensure it doesn’t boil over.
  4. Let the flavours steep.
  5. Drink warm.


You might like

View All Recipes
Orange peel tea Orange peel tea
Traditional Indian Kahwa Traditional Indian Kahwa
Easy rice and chickpea skillet Easy rice and chickpea skillet
Rice coffee burnt grain tea Rice coffee burnt grain tea
Fingerling potato salad with black olives Fingerling potato salad with black olives
Simple chicken noodle soup Simple chicken noodle soup