As Ramadan, comes to an end, Muslims around the world are celebrating Eid al-Fitr, a day of gathering with friends and family and feasting following a month of fasting. To celebrate, registered dietitian Shahzadi Devje shared three incredibly decadent dishes to break the fast and end Ramdan on a sweet note this year.
Combine healthy and delicious with this unique dish. Made with only six ingredients and 10 minutes of prep, you can make this at home in no time. Plus, these parfaits are full of protein and fibre, with a dash of maple syrup to make them perfectly sweet and nutritious.
This spinoff of the classic Desi pudding is made with mango, chia seeds, and milk—plus it's infused with saffron. It's high in protein and requires no cooking.
If you're looking for a healthy and easy-to-make snack, look no further than these vegan pistachio ladoos! These yummy bite-sized snacks only required three ingredients and take five minutes to make.