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Paddy melt Ceasar
The perfect garden cocktail to serve up on St. Patrick's Day.C
YIELDS
1
Ingredients
- 1 lemon
- 3/4 cup garden cocktail
- 1/4 cup beef broth
- 1 teaspoon hoisin
- 1 oz Irish whiskey
- 1/4 oz lime juice
- Celery salt, for the rim
- Corn beef slider, garnish
Directions
- Run a lemon around the rim of a tall glass and rim in celery salt.
- Add garden cocktail, beef broth, hoisin, whiskey, and lime juice to a shaker filled with ice.
- Shake and strain into rimmed glass.
- Garnish with a corn beef slider. Enjoy!
