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Gold lion

Ingredients

  • 178 milliliters almond milk
  • 44 milliliters honey-ginger & turmeric syrup
  • 1/4 teaspoon ground cardamom
  • Pinch ground cinnamon

Glassware:

  • Vintage coupe

Directions

  1. Fill shaker with fresh ice. 
  2. Pour in 178 milliliters almond milk, 44 milliliters honey-ginger & turmeric syrup, and 1/4 teaspoon ground cardamom. 
  3. Shake beverage until exterior is cold and develops condensation.  Strain beverage into vintage coupe.

Recipe c/o The Minister Group

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