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Mary Berg
Spicy garlic sesame honey
By
Mary Berg
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SERVES
4
Ingredients
1 tablespoon (15 ml) sesame oil
1 clove garlic, finely minced
1/2 cup (125 ml) honey
1 teaspoon (5 ml) sambal oelek
2 teaspoons (8 g) toasted sesame seeds
Directions
Heat sesame oil over medium-low heat in a small pan. Add garlic and cook until softened, about two minutes.
Remove pan from heat and whisk in remaining ingredients.
Serve warm over
Cheddar Onion Eggettes
and
Chili Five-Spice Fried Chicken
or chicken and waffles of your choosing.
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