Stevia simple syrup

Directions

1. Bring water to a boil in a small saucepan.
2. Add stevia and let it simmer at low heat until stevia has completely dissolved.
3. Remove from heat.
4. Let it cool at room temperature & refrigerate.

NOTE: if using for the grapefruit rosemary spritzers, you can add one to two sprigs of rosemary to the water before boiling. Let it simmer with the stevia at low heat for a couple of minutes. Let it cool completely, remove rosemary and refrigerate.