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The gin salty dog
Ingredients
- 74 milliliters of your favourite gin
- 177 milliliters freshly squeezed grapefruit juice
- Salt, for garnish
- Grapefruit twist for garnish (optional)
- Rosemary sprig for garnish (optional)
Directions
- In a large mixing glass filled with ice, add the gin and the grapefruit juice. Stir to combine.
- Salt the rim of your glasses, add ice and pour the cocktail in.
- Serve immediately with a grapefruit twist and sprig of rosemary. Enjoy!
