A multi-cooker is one of the most useful tools you can have in your kitchen. Chef Rodney Bowers shares three versatile recipes you can cook right in one pot without turning on your stove.
These easy baked beans are loaded with mouthwatering flavours thanks to the sausage and a medley of Dijon mustard, apple cider vinegar and tomatoes.
Use your multicooker on a cold day to create this soup in a flash.
Make chilli any time of the day with this quick and delicious recipe.