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Tequila-Citrus Sour
Tequila and citrus make for the perfect match in this sour cocktail.
YIELDS
1
Ingredients
- 1 oz clementine juice
- 1 oz lime juice
- 1 oz tequila blanco
- 1/2 oz triple sec
- 1/2 oz honey syrup
- 1 oz pasteurized egg white
- Ice
- Thinly slice clementines for garnish (optional)
Directions
- Add the clementine, lime, tequila, triple sec, honey syrup, and egg whites to a cocktail shaker. Give the ingredients a dry shake (without ice) for about 30 seconds until everything is well combined and frothy. Add lots of ice and continue to shake for another 30 seconds.
- Strain into a chilled cocktail glass and garnish with a clementine slice. Enjoy!
TIP: To make honey syrup, Mix a quarter cup of liquid honey with ¼ cup warm water and stir until the honey is dissolved.
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