Gin Cranberry Sour
This is a shaken cocktail made with gin, cranberry sauce, verjus, sugar, and rosemary sprigs, and you can add an egg white as well if you’d like.
YIELDS
1
Ingredients
- 1 1/2 oz gin
- 1 oz cranberry sauce
- 0.5 oz - 1 oz Verjus (or lemon juice)
- 1/2 oz to 1 oz sugar or simple syrup
- 2 rosemary sprigs, leave one for garnish
- 1 egg white (optional)
Directions
- In a shaker, add all your ingredients and give this a good shake (without ice). Add ice to your shaker and shake once more.
- Strain over ice and garnish with rosemary sprig. Enjoy!
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