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Broken pavlova dessert
Ingredients
- 1 cup (240 milliliters) chilled heavy cream
- 1 teaspoon (5 milliliters) lime juice
- 6 store-bought meringue nests
- 480 milliliters blueberries
- Lime zest, to garnish
Directions
- Add heavy cream to a mixing bowl and whip until soft peaks form. Add lime juice and whip until stiff peaks form.
- Crush the meringue nests and fold into whipped cream. Layer whipped cream mixture and blueberries in glasses.
- Garnish with lime zest.
