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Sour beer spritz


  • 2 oz Aperol
  • 3 oz unflavoured sour beer
  • 1 oz soda water/sparkling water (I use grapefruit flavoured sparkling water, but use whatever you’ve got handy)


  1. In a large wine glass, gently place a few cubes of ice. Pour in the Aperol, top with the sour beer and soda. Garnish with a slice of orange. 

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