Spiced peach daiquiri

Prev Recipe Next Recipe

Let us know what you think Please fill out this brief survey to help us understand how we can improve your experience

If you're looking for a cocktail that tastes just like summer, you've come to the right place! This spiced peach daiquiri is made with rum, pineapple juice and lime, and tastes just like a warm night.

Ingredients

1.5 oz Chairman’s Reserve rum
1/4 of a peach (sliced)
1/3 oz pineapple juice
1 oz lime juice
1 oz demerara syrup (1 part demerara sugar to 1 part water)

Directions

In a shaker, muddle your peaches. Add the rest of your ingredients into the shaker, fill with ice and give this a vigorous shake (at least 30 seconds). Strain (recommend double strain if you have the tools) into your favourite coupe glass.

Follow Monica Carbonell: