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Chicken cheeseburger
Topped with the special sauce you will want to put on everything, this chicken burger is a twist on a classic barbecue dish.
YIELDS
4
Ingredients
Secret Sauce
- 1/2 cup sour cream
- 1/4 cup relish
- 1/4 cup ketchup
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
Chicken Burger
- 600g lean chicken minced meat
- 1 cup broccolini, steamed and finely chopped
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup parsley finely chopped
- 1/2 cup shredded grueyere cheese
- 4 slices cheddar cheese
- 4 sesame buns, lightly toasted
- Boston Lettuce
- 1 tomato, sliced
Directions
Special Sauce
- In a bowl combine the sour cream, relish, ketchup, cayenne pepper, salt and pepper.
- Reserve for serving.
Chicken Burger
- In a large bowl combine the chicken, broccolini, garlic powder, salt, pepper, breadcrumbs, egg and parsley. Mix and form four patties
- Preheat the oven to 375°F.
- Place onto a parchment-lined baking sheet the 4 burgers and spray with olive oil or avocado oil spray. Cook for 17. to 20 minutes or until fully cooked. At 20 minutes place the cheese on top of the burgers and cook for an additional two minutes. Remove from the oven and reserve.
- Plate the burgers by warming the buns, place the chicken burger, then the lettuce, tomatoes and special sauce. Enjoy!
