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Rosé cocktail

Not only does it utilize the wine of summer aka rosé, but it’s refreshing, delicate and delicious.



  • 1 bottle fruit rosé wine
  • 750 ml lemonade
  • 1/2 cup orange flavoured liqueur
  • Mix of strawberries, watermelon and lime


  1. Let the fruit sit in the liqueur for about an hour while you go about setting up for the rest of your party.
  2. Pour the liqueur and fruit into a large pitcher and add the wine and lemonade.
  3. Allow sitting in the fridge until guests arrive, a few hours at the most.
  4. When ready, pour your sangria into ice-filled highballs or stemless wine glasses, being sure to scoop out some fruit into each glass. Enjoy! 

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